STORIES FROM LE MARCHÉ
Read special features about Le Marché news, visits and events …
Meet Grenville Snowdon - mentor for Le Marché
Read about the life story of Grenville Snowdon - a legend on the Market. Grenville founded our sister company The French Garden and helped to launch Le Marché.
Food Trip to Japan
Read about Marcus’ incredible food trip to Japan with two-star chef Gareth Ward and Sushi Stu.
Interview with Harden’s Insider
Read a fascinating interview with Marcus Rowlerson as he recalls his early days in the business …
Ben Cartwright Rejoins Le Marché
We are thrilled that Ben Cartwright has rejoined our team. Ben has been a key figure in Le Marché since the launch of the company in 2017. …
The world’s rarest vanilla?
An amazing story about some unique vanilla beans grown in the Amazonian jungle …
Chef Jason Atherton Says Goodbye to Pollen Street Social
A last goodbye and farewell lunch at Pollen Street Social, the iconic Mayfair restaurant run by chef Jason Atherton …
Pastry Chef Inspires the Chefs of Tomorrow
We invited Loic Carbonnet, Executive Pastry Chef at the five-star Hotel Cafe Royal in London, to visit Rhyl Kitchen Classroom to train the young chefs of the future …
Farewell to Le Gavroche
A final meal for suppliers of Le Gavroche before it closes it doors forever. Marcus and Andy from Le Marché were guests for a lunch to remember …
Le Marché joins Royal Academy of Culinary Arts
Le Marché is delighted to have been accepted as an Associate Member into the Royal Academy of Culinary Arts, the UK’s leading professional associations of head chefs, pastry chefs, restaurant managers and quality suppliers …
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