Find out about our fantastic new range of microgreens, herbs and edible flowers grown by our friends Lusso Leaf in Hampshire.

Read about the life story of Grenville Snowdon - a legend on the Market. Grenville founded our sister company The French Garden and helped to launch Le Marché.

Read about Marcus’ incredible food trip to Japan with two-star chef Gareth Ward and Sushi Stu.

Read an interview with our friend and colleague Martin Fry.

Read a fascinating interview with Marcus Rowlerson as he recalls his early days in the business …

We are thrilled that Ben Cartwright has rejoined our team. Ben has been a key figure in Le Marché since the launch of the company in 2017. …

An amazing story about some unique vanilla beans grown in the Amazonian jungle …

A last goodbye and farewell lunch at Pollen Street Social, the iconic Mayfair restaurant run by chef Jason Atherton …

We invited Loic Carbonnet, Executive Pastry Chef at the five-star Hotel Cafe Royal in London, to visit Rhyl Kitchen Classroom to train the young chefs of the future …

A final meal for suppliers of Le Gavroche before it closes it doors forever. Marcus and Andy from Le Marché were guests for a lunch to remember …